Collagen is a specialised protein ingredient that blends easily into daily nutrition. Families often add it to:

• Smoothies and shakes
• Soups, broths, and blended meals
• Warm drinks like coffee or tea
• Water or juice

Note: Collagen is not a complete protein and is best used alongside other protein sources as part of a balanced diet.

Nutraviva Australian Collagen Hydrolysate has a natural creamy colour and a slightly richer flavour than Brazilian-sourced collagen, produced from fresh Australian hides.

• Perfect for soups, broths, and savoury meals
• Dissolves quickly in hot or cold liquids
• Smooth texture when fully mixed

• Smoothies and shakes
• Soups and broths
• Blended meals
• Warm drinks (coffee, tea)
• Water or juice

• 100% Hydrolysed Bovine Collagen Peptides (Australian sourced)
• Grass-fed and pasture-raised
• Gluten-free
• Keto & paleo friendly
• Glyphosate free
• Halal certified

Collagen is a natural protein found in connective tissues like skin, bones, and tendons. Hydrolysed collagen is broken into smaller peptides for easy mixing into foods and drinks.

It provides amino acids like glycine and proline, which complement other proteins in your diet. Collagen is not a complete protein and works best alongside other protein sources.

• Can I add collagen to smoothies or soups?
  Yes, it dissolves easily in hot or cold liquids.
• Is this a complete protein?
  No, it’s a specialised protein ingredient, best used with other protein sources.
• Is it PEG-friendly?
  Many families add fully dissolved collagen to blended meals and PEG routines. Always follow your healthcare provider’s advice.